Levapan® Dry Active Yeast 500 g

Natural product of long life, which is obtained from Fresh Yeast LEVAPAN® and is used for the fermentation of doughs in bakeries or pastry shops. In the liquor industry, it is ideal for making wines.

Features & Benefits

  • Kosher certification.
  • Gluten free.


It should be stored closed in a dry and cool place between 15 °C and 25 °C.

Shelf life

6 months in optimal storage conditions.


500 g foil bag


Height: 200 mm

Width: 156 mm

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