Dessert obtained by the mixture of pure gelatin, sugar, acidulating agents, stabilizers, artificial colors and flavors. It has color, aroma and characteristic flavor.
Features & Benefits
- It works as a thickener and stabilizer.
- It is an easily digestible product.
- It does not contain cholesterol.
- Store clean, cool, and dry at room temperature, free of physical or chemical contaminants.
- Close the package tightly after each use.
Printed laminated bag x 826 gr
Corrugated cardboard box for 24 Units.
Important: If you add any of the following fruits: pineapple, kiwi or papaya, it is recommended to cook them before adding them, otherwise the dessert will not gel properly
General Public (Child and adult Bakery, Hotel and Catering Sector); consideration for people with diabetes due to the high glycemic index of sugar, people sensitive to sulfites (asthmatics) and people sensitive to Tartrazine (asthmatic and allergic to aspirin).