Crispearls Chocolate Monalisa

Features & Benefits

• Crunchie feel and effect
• Belgian chocolate, the core of each pearl is made from a toasted biscuit, which lasts even indoors liquids such as a chocolate mousse and or ice cream.
• Can be used as decoration or inclusion
• Variety of flavors and types of chocolate
• Versatility: Bakery, pastry, chocolate, ice cream, beverages
• Certifications: Kosher, Halal, COH

Advantages:

• Exclusive gloss and round shape with pearl effect
• Covered with fine Belgian chocolate
• Easy to use
• They keep their crisp feeling in
  Decoration and as inclusion
• Resealable packaging that allows maintenance
  its freshness
• Easy dosing and to eat them
  as a snack

Storage

Store the product in a clean, dry environment (relative humidity max. 70%) and without odors. Storage temperature: 12 – 20°C

Shelf life

12 months

Presentation

• Salted Caramel 800 g
• Ruby 800 g

Dimensions