In Ecuador, Levapan is the only private company authorized to certify people as Pastry Chef – Baker. During August and September, we certified 25 clients in cities such as Ibarra and Quito. This certification, which is obtained through training provided at the CICA (Innovation and Training Center), is recognized by the Technical Secretariat of Qualifications […]
Our Yeast Technologies and Derivatives Research Group, formed by collaborators of the Research, Development and Innovation area of the Tuluá plant (Colombia), was recognized by Colciencias (Administrative Department of Science, Technology and Innovation) as an accredited research group. This important achievement, resulting from the generation of technological developments, the improvement of processes and the production […]
We are transforming ourselves to improve the working conditions of our employees and the efficiency of our logistics and commercial processes. For this reason, yesterday, through a symbolic ceremony, the new Levapan Distribution Center in Bogota was handed over. Thanks to this new CEDI, we will have space and optimal conditions for our people to […]
Colombia
Dominicana
Ecuador
Panamá
Perú