Complete improver for French bread and crust breads Bulk 25k

Features & Benefits

• Improves mass tolerance
• Provides an excellent intense golden color
• Provides flavors and aromas characteristic of long-fermented breads
• Favors the formation of crusty crust prolonging it for longer
• Adds volume and strength to the loaves
• Improves the characteristics of the crumb and the grunting

Storage

Store in a clean, cool, dry place, away from sources of strong odors and direct light. Keep in its original packaging and close tightly after each use.

Shelf life

6 months from the date of production.

How to use

0.5% to 1% on the weight of flour

Presentation

Bulk x 25k

Dimensions